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Pensiunea Ecaterina
Tismana (Gorj)Contact
Catherine St. Mary's Guest House
Pension Catherine of Tismana - Gorj - you expect to spend the traditional sarbrtoarea
of St. Mary in a landscape blessed by God.
Tismana Monastery, founded by St. Nicodemus, watching hundreds of years these places filled
divine light, charging them positive energy.
Of St. Mary Monastery religious manifestations occur St. Nicodemus and folk events
organized locally. On this occasion,
Catherine Guesthouse offers affordable packages all tourists eager to enjoy the traditions
and beauty of the area and savor
our traditional preparations.
The guesthouse has its own restaurant and kitchen.
Package Tour 4 days / 3 nights accommodation with full board (dinner is included).
Period - 12.08. 2016- 15.08. 2016.
Package price: 410 lei / person
Package Tour 3 days / 2 nights accommodation with full board (dinner is included)
- 13.08. 2016- 15.08. 2016.
Package price: 310 lei
The traditional menu includes a cup of brandy / brandy on arrival (dinner reception)
a carafe of white / red wine demi-sec + 1 mineral water to two people
On August 14, 2016 in the dinner.
We welcome you.
Note: Children aged up to 7 years free accommodation.
Children between 7-14 years receive 50% discount per package.
Children older than 14 years- full payment of the package.
For reservation pay 50% of the package by bank account.
Fiddler music on demand.
Note: the restaurant bar you can order on demand and other drinks
(Drinks / alcohol, beer bottle or pint)
fee, according to the price list.
Dinner reception
August 12 - complimentary appetizer - bacon, onion and a cup of brandy
- Pulp pork with mashed tray
- Desert - hot donuts
August 13 - Breakfast
Salami, scrambled eggs / egg soft / stove, tomatoes, cheese, onions, peppers, cucumbers,
tea, jam, butter, milk demand
- Lunch
Soup bird house / raven meatballs, chicken schnitzel with fries,
tomato salad with cucumber
Desert- fruit cake
- Dinner
Polenta with cheese, chicken in pan with potato / carrot salad with cabbage, pancakes with jam / chocolate
August 14 - Breakfast
- Lunch
Beef soup / meatball / chicken soup, fresh trout with polenta and garlic
/ Or potatoes
Pancakes with ice cream
Dinner - 19 pm
Traditional- appetizer salami, meatballs, bacon, cheese, onion, tomato
Eggplant, peppers, cucumbers.
Cabbage rolls with cream and polenta
Grilled chicken breast, chicken legs, neck, small / rustic potato garnish
Summer salad of pickled cucumbers
Dessert - cake house
August, 15 - Breakfast with all
- Ana doorstep in 12 hours
(Translated with Google Translate)